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Drink up: Desalination securing our water future

As our population grows, so does our demand for clean and safe drinking water.

Seawater desalination plants like our one here in Sydney are becoming an increasingly important part of meeting that demand both here in Australia and around the globe.

Australia has several large-scale seawater desalination plants, many of which were built in response following the devastating Millennium drought amid concerns about drinking water supplies in major population areas.

Along with the Sydney Desalination Plant, the other major desalination plants are:
• Victorian Desalination Plant, Wonthaggi, southeast of Melbourne
• Perth Seawater Desalination Plant, Kwinana
• Southern Seawater Desalination Plant, Binningup, south of Perth
• Adelaide Desalination Plant, Lonsdale
• Gold Coast Desalination Plant, Tungun

Growing global market
The world’s first large-scale desalination plants were built in the 1960s and now, according to the International Desalination Association, there are about 22,000 desalination plants supplying drinking water to more than 300 million around the globe.
The number of desalination plants is expected to rise in response to population growth, more frequent droughts, and shrinking groundwater reserves. In fact, the World Economic Forum has estimated that by 2030 there could be a 40 per cent shortfall in freshwater supplies.

Custom Markets Insights also estimates that the global water desalination market will have a compound annual growth rate of about 12.8 per cent between 2024 and 2033, while its market size expands from $US20.6 billion to $US44 billion.
“Advancements in desalination technologies, membrane materials, energy efficiency, and process optimization contribute to the expansion and efficiency of water desalination facilities worldwide,” it says.

“With the increasing demand for freshwater in municipal, industrial, and agricultural sectors, governments, utilities, and private enterprises are investing in desalination projects to augment water supplies, mitigate water stress, and ensure sustainable water management.”

Major players
China, India, Singapore, South Africa, United States, Israel and the United Arab Emirates are just some countries that have turned to desalination to secure their drinking water supplies.

The kingdom of Saudi Arabia, which has little freshwater supplies, has some of the largest desalination plants in the world and produces about one fifth of the world’s desalinated drinking water.

Israel is another major player, with five large desalination plants supplying 85 per cent of its drinking water. At least another two plants are planned to open in the coming years.

As these countries have been expanding their production of desalinated drinking water, the technology behind desalination has evolved and helped to lower the costs. Some estimates suggest that the cost of desalination has more than halved in the past three decades.

Future developments
In Australia, plans are underway to build new desalination plants at Alkimos, in Perth’s north, at Belmont in NSW’s lower Hunter region, and at Billy Lights Point and Spencer Gulf on South Australia’s Eyre Peninsula. In Queensland, the government has proposed expanding the Gold Coast desalination plant and is investigating a new facility for the state’s southeast.

Here in Sydney, the NSW Government asked SDP in October 2023 to begin preliminary investigations into the possible expansion of our plant at Kurnell. The Plant was originally built with expansion in mind and the expectation that in the future it could produce up to 500 million litres of drinking water a day – double its current capacity.

It is estimated in Australia in the next 10 to 15 years that approximately 2,500 million litres a day of desalination capacity will be built for drinking, mining and industrial purposes.

Plans for new desalination plants are also afoot in several countries including Algeria which has five plants under construction with another seven to follow between 2025 and 2030. Egypt also has five new desalination projects underway, while in the Philippines pre-development works began in early 2024 on a new large-scale plant for Iloilo City on the island of Panay.

Meanwhile in Spain, authorities in drought-ravaged Catalonia are buying mobile and floating desalination plants to secure local water supplies in drought affected areas. On the north of Costa Brava, 12 small mobile desalination plants are being built to supply 5% of the area’s water needs while a floating desalination plant is planned for the city of Barcelona.
Desalination is one effective way of securing drinking water supplies against increasing demands due to population growth, warmer weather and urban greening projects along with the effects of climate change. Here at SDP, we look forward to playing a greater role in Sydney’s water security well into the future.

Frequently Asked Questions

  • Is the Sydney Desalination Plant operating?
    While the Plant was originally designed to operate only in times of drought, it has remained operational since 2019 to help address several storage dam water quality issues arising from bushfires, flooding and significant maintenance tasks in Sydney Water’s supply network.

    The Sydney Desalination Plant’s WICA Network Operator’s Licence enables the Plant to remain operational, recognising that the Plant has always been, and will continue to be, an essential component of Sydney’s water management and an integral part of our city’s water-resilient future.
  • How much water does the Plant produce?
    The Plant can provide up to 15 per cent of Sydney’s average drinking water needs without any reliance on rainfall.

    It treats, filters and re-mineralises seawater to produce up to 91.25 gigalitres per annum of high-quality drinking water.

    Under our WICA Network Operator’s Licence, the Plant will operate on a “flexible full-time basis”, producing between about 20 gigalitres to 91.25 gigalitres every year.
  • What does desalinated water taste like?
    Sydney Desalination Plant water is treated to taste the same as Sydney’s other drinking water.

    Like dam water, water from the desalination plant is treated to meet Australian Drinking Water Guidelines, which makes it among the best in the world.
  • Who owns the Plant?
    Sydney Desalination Plant is jointly owned by the Ontario Teachers’ Pension Plan Board and the Utilities Trust of Australia, which is managed by Morrison & Co. Find out more on our About Us page.
  • Why is desalination important?
    The Sydney Desalination Plant is Sydney’s only major sources of non-rainfall dependent drinking water. It is one effective way of securing Sydney’s water supply against the effects of climate change and natural disasters and the increase in demand due to population growth, warmer weather and urban greening projects.

    While the Plant was originally designed to respond to Australia’s severe millennium drought, recent experiences have demonstrated that drought is only one type of event that requires support from the Plant to ensure clean and safe drinking water for Greater Sydney.

    The Plant has been a reliable drinking water supply during floods and bushfires, which caused water quality challenges from time to time in Sydney’s storage dams.
  • Where does the water go?
    The Plant can supply water to homes and businesses south of Sydney Harbour and as far west as Bankstown, as part of all their water supply.

    Sydney Water uses a variety of water sources to supply customer needs. Where your water comes from depends on demand and where in Sydney you live.

    If you live in the blue-shaded area on this map, you may receive water from the dams, the Sydney Desalination Plant or a combination of both. The Plant's water proportion will change throughout the day due to variations in supply and demand.

    Everyone will benefit from desalination because it allows more water to be left in the dams, which means a more secure water supply for Sydney.
  • How much energy does the Plant use?
    The Sydney Desalination Plant requires roughly 38 megawatts at full production and is 100 per cent powered by renewable energy.

    The average energy needed to provide drinking water to one household is about the same as the energy used to run a household fridge.
  • What’s the impact on the environment?
    Sydney Desalination Plant places a high priority on minimising any environmental impacts – both on land and in the water.

    To support this, the Plant has put in place a world first stringent six-year marine environment monitoring program. The marine environment was monitored for three years before construction and three years after the Plant became operational. It demonstrated that the Plant has minimal effect on the marine environment.

    On land, a third of the Plant site at Kurnell has been maintained as a conservation area. This area is protected, and native species of flora and fauna are regularly monitored. This includes a program to survey the numbers of grey-headed flying foxes and green and golden bell frogs in the area.